2020-2021 College Catalog 
    
    Sep 20, 2020  
2020-2021 College Catalog

Graduation Map: Public Relations, ASLAS for Transfer to HU (Harding University) in Public Relations


April 15, 2020

About This Degree


This curriculum* is designed for persons who plan to obtain an Associate of Science in Liberal Arts and Sciences (ASLAS) degree at National Park College (NPC) and transfer to the Harding University (HU) to complete a Bachelor’s degree.

Start Here / Finish There

NPC Faculty Mentor: Roger Fox (Roger.Fox@np.edu)  501.760.4270

Prerequisite courses and/or developmental courses may need to be taken in addition to this suggested plan of study.

NPU Transfer Resources:   • Transfer 101  •  Transfer Checklists  •  Transfer FAQ

Additional HSU admittance requirements for this program:

  • HU will maintain exclusive responsibility for admission
  • The student must meet all criteria required for undergraduate admission to HU.
  • The student will have earned the Associate of Science in Liberal Arts and Sciences at NPC, with at least a 2.0 cumulative grade point average
  • Students must meet all degree-specific criteria to be admitted to a degree program that requires admission.

HU Transfer Admission information and policies

Contact the NPU Transfer Center Coordinator for special HU Transfer Scholarship information for NPC transfer students

How to Use the Graduation Map


Full-time? Part-time? Need developmental courses? Starting in the Spring or Summer?
Take courses in the order shown on the Graduation Map. See your academic advisor to help streamline your path toward degree completion.*

Semester 1 - Fall (13 Credit Hours)


Semester 2 - Spring (16 Credit Hours)


Semester 3 - Fall (16 Credit Hours)


60 Total Program Hours


* Denotes NPC courses included in the Arkansas Course Transfer System (ACTS)

The NPC Honors Program


The NPC Honors Program is accepting applications.
Learn more about the NPC Honors Program.

Remaining Courses to be Completed at HU


Refer to the Public Relations degree Program Page